Winners of the EMAS 2023 Award for “Best Tandem Project”, for the joint work they have been carrying out for 10 years with the aim to conserve biodiversity.

Recaredo’s Turó d’en Mota 2009 has been rated 99 points by the tasters for the Guía Peñín 2024, an edition in which only eight wines have achieved this score.

2023 marks 20 years of independent certification towards transparency and rigour of all of Recaredo’s winemaking and production processes.

The Robert Parker – Green Emblem recognises the value of wineries that have made a concerted effort to adapt their practices to tackle the challenge of climate change.

It is a certification that contributes to the development and promotion of more sustainable and environmentally friendly activities.

In this edition, Ton Mata Moliner, a member of the third generation of the Recaredo family, was also a finalist in the “Wine World Person of the Year” category.

Selected as the best Catalan wine, best sparkling wine and best Xarel·lo awarding the vintage a score of 9.86.

Recaredo Turó d’en Mota 2008 has been recognised by Robert Parker Wine Advocate as the top-rated wine in Spain, with a score of 97 points.

El Festival ha estat escollit com a Millor Experiència Enogastronòmica, tot valorant l’original de la proposta i la seva gran acollida entre el públic.

Members of the Spanish Association of Wine Journalists and Writers (AEPEV) award these distinctions based on the track record of the wineries.

L’anyada 2013 de Recaredo Serral del Vell ha estat reconeguda com a millor vi escumós de l’any en la recent edició dels Premis Verema 2020.

Revue du Vin de France has included Turó d’en Mota and Reserva Particular de Recaredo among a selection of iconic wines for understanding the history of wine in Spain

The stamp verifies Recaredo’s rigorous commitment to complying with all of the COVID-19 safety and prevention protocols.

Reserva Particular stands out as the top-rated Recaredo wine in the publication and earns a place among the country’s best wines.

The article highlights Recaredo as an example of a local winemaker that specialises in high-quality, limited-production sparkling wines.

The Spanish Association of Journalists and Writers of Wine (AEPEV) has chosen Reserva Particular de Recaredo 2007 as one of the Best Wines of Spain in the category of sparkling wines.

Antoni Mata Casanovas was given the award by Guia de Vins de Catalunya for his career as a winemaker, providing leadership in management, creativity, representation and oenology.

Serral del Vell 2008 – a sublime expression of long ageing, having spent a minimum of eight years and seven months ageing on the lees.

Recaredo Turó d’en Mota 2004 has been selected as the Best Sparkling Wine by the Guia de Vins de Catalunya 2018 (2018 Guide to Catalan Wines).

Antoni Mata, second generation of the Recaredo family, has been awarded for his professional career at the helm of the management, representation and oenology of the winery.

With a score of 98 points, Recaredo Serral del Vell 2008 has been recognized as Spain’s best sparkling wine

Turó d’en Mota 2004 and Recaredo Segona Plenitud · 20 years, at the top of the Robert Parker list.

Turó d’en Mota 2005, among Best Wines of Spain 2017: it is an ex aequo recognition from a double round vote in which most of the AEPEV members have participated.

The Catalan Association of Oenologists has recognized the lifetime achievement of Josep and Antoni Mata Casanovas, who have been making cava for over 60 years

Turó d’en Mota 2005 is given the highest rating in sparkling wines of the Guia Proensa 2018 with a score of 96 points.

Turó d’en Mota 2005, Recaredo Serral del Vell 2008 and Recaredo Terrers 2008, selected among the best wines in the world

Decanter has granted the highest mark to Turó d’en Mota Sparkling Wine in a tasting article focused on the category of Qualified Paraje

Recaredo has been recognised as Catalonia’s Best Winery 2017 by the Catalan Association of Sommeliers (ACS).

The Robert Parker’s Wine Advocate has given 2005 Turó d’en Mota de Recaredo the Spain’s highest-rated sparkling wine.

Falstaff magazine, which is distributed in Austria, Switzerland and Germany, has published a list of the ten best sparkling wines in the world. Among them is Recaredo Turó d’en Mota 2003, which received a score of 97 points.

The Guia de Vins de Catalunya has recognised Recaredo’s efforts to share information with consumers and ensure transparency by awarding the winery its “Consumer Information” prize.

The trade publication Vivir El Vino has awarded Recaredo Recaredo Reserva Particular 2005 its prize for Best Sparkling Wine of the Year.

Readers of the Guía de Vinos Gourmets have voted the terroir cava “Recaredo Brut de Brut 2006. Finca Serral del Vell” as the best sparkling wine of the year. It is asober, elegant terroir cava made with a blend of Xarel·lo and Macabeu.

Recaredo Terrers 2008 Brut Nature Gran Reserva has been selected as the best sparkling wine 2015 by the Spanish Association of Wine Journalists ans Writers.

Recaredo Reserva Particular 2004 has been recognised as Spain’s best sparkling wine in the Premios Verema 2015. The wine was described as “a fantastic wine that combines finesse, complexity, freshness and body”.

The Molins de Rei Tasting Association has awarded Recaredo the Envinat de l’Any 2015 prize in recognition of its “commitment to quality, indigenous varieties and long ageing, and its respect for the environment”.

Recaredo’s Turó d’en Mota is described by ‘Le Monde’ as representing “the best of cava”: a single vineyard planted in 1940, a single variety (Xarel·lo), and a clear intention to make a terroir sparkling wine that is capable of representing a small part of the landscape of Alt Penedès.

The Girona Gastronomic Forum presented brothers Josep and Antoni Mata Casanovas with the Josep Mercader Award in the ‘Wine Crafts’ category.

Recaredo has received a 2010 Golden Acorn award for ‘the quality that results from closing the ageing process for it sparkling wines with cork stoppers’. The award, given by the Association of Cork Companies of Catalonia – AECORK, reflects the fact that Recaredo is one of the few winemakers in Catalonia that still opts to use cork in the process of second fermentation.