Recaredo, terroir wines
2020 Harvest in Recaredo: year of challenges

Scrupulous work in the vineyard has been essential in a vintage that we can’t deny has been very tough due to the pressure of dealing with the mildew, but also satisfying because there’s nothing more rewarding than overcoming a challenge and continuously learning.
Read MoreRecaredo Subtil 2015, a new sparkling wine concept

The Recaredo family and Team present the 2015 vintage of Recaredo Subtil, a long-aged brut nature Corpinnat that, starting with this vintage, is advancing towards a more honest and frank connection with its origins.
Read MoreRevolution in the concept of terroir Sparkling Wines

Recaredo has carried out the second fermentation with organic must for its sparkling wines since the 2017 vintage, becoming the first winery in the Penedès to work in this way for its entire production.
Read MoreHarvesting by night at Recaredo

We’ve started the 2020 harvest at Recaredo with picking schedules adapted to new technical requirements.
Read MoreFirst bottles under the brand name of CORPINNAT will be launched this spring

In spite of the intense negotiations between the wine growers AVEC and the D.O. Cava, it has been impossible to reach a satisfactory solution between the two parties.
Read MoreThe emblematic ‘Brut de Brut’ is renamed ‘Serral del Vell’

From the 2008 vintage on, we changed the name of our historic “Recaredo Brut de Brut” sparkling wine to “Recaredo Serral del Vell” to reflect our commitment to the great terroirs of the Alt Penedès wine region.
Read MoreTuró d’en Mota: top-rated Qualified Parajes

Decanter has granted the highest mark to Turó d’en Mota Sparkling Wine in a tasting article focused on the category of Qualified Paraje
Read MoreHorse-drawn ploughing at Recaredo featured on TV3

Televisió de Catalunya TV3 recently paid a visit to Recaredo’s vineyards to learn about the importance of animal traction.
Read MoreRecaredo endorses Club Matador Manifesto championing wines from exceptional vineyards

Recaredo endorses the Club Matador Manifesto, which champions the quality, authenticity and distinctiveness of wines made with grapes from exceptional vineyards. The Manifestocalls on protected designation of origin (PDO) regulatory boards to address the needs of estate wines and sparkling wines and work to enhance their prestige.
Read MoreRecaredo Brut de Brut, voted best sparkling wine by readers of the book Gourmets

Readers of the Guía de Vinos Gourmets have voted the terroir cava “Recaredo Brut de Brut 2006. Finca Serral del Vell” as the best sparkling wine of the year. It is asober, elegant terroir cava made with a blend of Xarel·lo and Macabeu.
Read MoreTV3 explores Recaredo’s cellars

The TV programme Catalunya Experience paid a visit to one of Recaredo’s most singular vineyards with two Japanese sommeliers to highlight the authentic character of terroir sparkling wines.
Read MoreRecaredo Brut de Brut 2006, 100% single-estate

Starting with the 2006 vintage, Recaredo Brut de Brut has been made exclusively with Xarel·lo and Macabeu varieties from the Serral del Vell Estate.
Read More‘Le Monde’ praises Recaredo’s commitment

Recaredo’s Turó d’en Mota is described by ‘Le Monde’ as representing “the best of cava”: a single vineyard planted in 1940, a single variety (Xarel·lo), and a clear intention to make a terroir sparkling wine that is capable of representing a small part of the landscape of Alt Penedès.
Read MoreRecaredo, nine years of biodynamic viticulture

After nine years of practising biodynamic farming in Recaredo’s vineyards, we can see that our sparkling wines have an even more vital, expressive character, with a multitude of nuances and superb ageing potential.
Read MoreRecaredo chosen as member of ‘La Renaissence des Appellations’

Recaredo has been selected as a new member of Renaissance des Appellations, the most prestigious international association of biodynamic winegrowers. The mission of the members is to ‘ensure the full expression of terroir’ and draw attention to the personality of wines distinguished by their originality and authenticity.
Read MoreRecaredo Intens Rosat, First Biodynamic Cava Ever

Recaredo’s Intens Rosat is the first biodynamic cava ever to receive the Demeter seal of approval. Recaredo started practising biodynamic agriculture in 2006. Four years later, 50 hectares of own vineyards located in Alt Penedès were certified.
Read MoreSheep in vineyards for managing vegetation cover

Research project Recaredo col·labora amb la Facultat de Veterinària de la Universitat Autònoma de Barcelona (UAB) en un projecte de recerca centrat en la integració d’ovelles a les vinyes. L’objectiu és ensinistrar el bestiar oví per a no menjar-se les fulles dels ceps i pasturar únicament les herbes que conformen la coberta vegetal espontània. La […]
Read MoreRecaredo celebrates 50th anniversary of “Reserva Particular” (1962-2012)

Recaredo celebrated the 50th anniversary of its emblematic “Reserva Particular” cava accompanied by Sommelier Josep Roca and pianist Omar Sosa. Recaredo offered an exclusive tasting of six vintages of Recaredo Reserva Particular, drawn from the family wine collection (2001, 1999, 1996, 1993, 1991 and 1984).
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